Cloves, the aromatic flower buds of trees in the Myrtaceae family, are highly valued worldwide. Indian exporters ship cloves to approximately 149 countries, reflecting their global popularity. The rising demand for this versatile spice presents a significant opportunity for Indian clove exporters to expand their reach internationally. Indian clove exports include a variety of premium-grade options to cater to global markets.
Product Name | Cloves |
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Origin | Maluku Islands (or Moluccas) in Indonesia |
Family | Myrtaceae |
Binomial name | Syzygium aromaticum |
Nutrients | Calories 6 kcal Carbohydrates – 1.38 g Fiber 0.7 grams |
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Minerals | Potassium Manganese Iron Selenium Mangnesium |
Vitamins | Vitamin K |
Protein | 0.13 g |
Fats | 0.27 g |